Pigs in blankets. Little pork chipolatas, wrapped in streaky bacon, and smothered in honey. The perfect accompaniment to Christmas Turkey. Yum! | theyumyumclub
Firstly, get the 3 ingredients together.
Next, wrap the chipolatas in the bacon and place on a roasting tin.
Now, roast on a pre-heated oven at 200C / 180CF for around 40 minutes or until the bacon has turned crispy.
Place the cooked pigs in blankets in a bowl and drizzle honey over them and mix.
Serve with the Christmas Turkey or on their own as a pre-Chrismas Dinner appetizer. Yum!