Chewy chocolate cookies. Just like the ones you get from your local coffee shop. Sweet, chewy, chocolaty and so yummy. Make them at home. Eat them anytime. | theyumyumclub.com
First, gather all of the ingredients together.
Sieve the flour and baking powder into a bowl and then add the salt.
Put the white and brown sugar, eggs, vanilla essence and melted butter into a bowl.
Mix this all together to form a paste.
Now fold in the flour mixture to create a slightly thicker paste.
Bash the M&Ms.
Split the mixture into two and mix in the chocolate chips and M&Ms into each half respectively.
Now spoon dollops of the mixture onto baking paper lined baking trays. Leave enough of a gap between each cookie as they will flow whilst baking.
Place the cookies in a preheated oven at 180C / 160C Fan for around 20 minutes or until the edges of the cookies have browned over.
Once baked, place on a wire tray to cool.
Once cool, enjoy! Yum!