
Watermelon Tuna Tartar. This is a delicious fresh dish, that suitable for snack. Try to cook and be sure, you will enjoy it.
Place chopped ginger, sesame oil, soy sauce, and sugar in a small bowl.

Mix until fully combined.

Cut tuna in cubes.

Cut watermelon in cubes.

Heat the oil in a small pot and fry the rice noodles until crispy. Remove from the oil and drain. Set aside.

In a bowl, combine tuna and watermelon. Add green onions.

Add sesame seeds.

Pour in the sauce and mix until well combined.

Serve tuna tartar in cups and top with the fried noodles.
