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Alejandra de la Torre

Alejandra de la Torre

I'm Alejandra de la Torre and my passion is sharing food with my family and friends, so there wasn't a better career path than creating amazing recipes and pictures meant to be shared and enjoyed. After studying sociology and literature, I decided to pursue my real call and started cooking school, and soon after came the pictures. I love Asian-inspired dishes, as well as Mediterranean and Italian Cuisines, and I'm here to share all my love for food with you. I hope you enjoy it!

Latest recipes and stories

Appetizers & Dips

Watermelon Tuna Tartar

Watermelon Tuna Tartar is the best snack that you can cook at home on a hot day. This dish is really fresh…

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Dinners & Mains

Spaghetti Vongole

Spaghetti Vongole in simple words means an Italian dish for spaghetti with clams. Traditionally, the bivalves are cooked quickly in hot olive…

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Dinners & Mains

Mango Chutney pRAWNS

Mango Chutney pRAWNS has to famous when Gordan Ramsey made this recipe for the first time. So with this recipe, you can…

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Quick & Comfort

Philly Cheese Steak Sandwich

A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheesesteak, or steak and cheese) is a sandwich made from…

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Chicken & Poultry

General Tso Chicken

General Tso’s chicken is a sweet and spicy deep-fried chicken dish that is popular in North American Chinese restaurants. This dish for…

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Dinners & Mains

Alfredo Fettuccine

Alfredo Fettuccine or Fettuccine al burro (real name in Italian). This dish for the first time was made in Italy between 1882…

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Quick & Comfort

Pho Bo Soup

Pho Bo Soup is a variety of Pho soup. Pho bo means that this soup with beef, Pho ga is the same…

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