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Chicken & Poultry

From crispy pan-seared cutlets to slow-roasted chicken thighs and comforting pot pies.

Chicken & Poultry

Chicken Balls

Steve's own chicken balls recipe using thigh, double-fried for a shattering shell, with a sweet and sour sauce you taste and adjust…

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Chicken & Poultry

Chicken and Ham Pie

A creamy chicken and ham pie with a golden puff pastry top, made with thigh meat for the best texture. Includes make-ahead,…

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Chicken & Poultry

General Tso Chicken

General Tso’s chicken is a sweet and spicy deep-fried chicken dish that is popular in North American Chinese restaurants. This dish for…

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Chicken & Poultry

Chicken and Leek Dauphinoise

For you regulars, you’ll know that I’ve made cheesy dauphinoise potatoes before. However, one of The Yum Yum Club’s followers suggested adding…

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Chicken & Poultry

Chinese Chicken Thighs

These Chinese chicken thighs marinate in honey, dark soy sauce, garlic, ginger and sesame seeds for at least one hour, then roast…

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Chicken & Poultry

Classical Syrah Coq Au Vin

Classical syrah coq au vin. You can’t get more French than this. But why “classic”. Because we use red wine. Traditionally classic…

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