Slow Cooker Coca-Cola Ham
How to cook a raw gammon joint in cola until tender, then glaze it with honey and mustard for a proper Coca-Cola…
ReadTender beef roasts, slow-cooked pork shoulder, and flavorful savory meats for family dinners.
How to cook a raw gammon joint in cola until tender, then glaze it with honey and mustard for a proper Coca-Cola…
ReadOne 500g pack of minced beef makes four dinners for a family if you split it before you start cooking. Stretch it…
ReadThe best way to cook lamb loin chops: a quick, high-heat pan-sear with garlic-rosemary butter. Full method, timings, doneness temps, tips and…
ReadAustralian beef is renowned worldwide for its superior quality, marbling, and rich, natural flavour. From busy weeknight dinners to indulgent weekend feasts,…
ReadIf beef jerky is one of your favorite foods, you’re in the right place. Read on to get unique ideas to incorporate…
ReadIf you’re a meat-lover, then you’re going to love these recipes! They are all simple and easy to follow, and best of…
ReadHo Chi Minh Surf & Turf. Southeast Asian noodles at their finest. Enjoy them as a hot noodle dish or as a…
ReadSriracha beef Gangnam style. A South East Asian twist on a Korean classic. But “how so?” I hear you ask. Well, with…
ReadStreaky and apple pork tenderloin. This description really doesn’t do this recipe justice. Juicy apple slow cooked with rosemary and thyme until…
ReadCheddar topped shepherd’s pie! Just look at this beauty. Minced lamb cooked with onions, carrots, leeks, and fresh herbs and then topped…
ReadDelicious slow-cooked braised beef rump in red wine. A thick mouthwatering rich and meaty gravy with tender “melt in the mouth” pieces…
ReadThis pork loin in brandy and cream recipe has been created as a slow-cook recipe with the stock from the slow-cooked process…
ReadWho doesn’t like Chinese spare ribs? I don’t know anyone. If you eat meat, you like ribs. In fact, they don’t need…
ReadWhat can I say about this aromatic spice-rubbed roast lamb Marrakesh style? It’s an exceedingly delicious recipe and a high recommendation for…
ReadHoney soy pork tenderloin. A wonderfully tasty pork tenderloin recipe that results in a fusion of flavours from East and West. The…
ReadBeef Rendang is one of my very favourite recipes. There is a heated debate in South East Asia as to whether Rendang…
ReadThere is no debate that Beef Wellington is a classic dish. Succulent beef tenderloin covered in a rich wild mushroom duxelle all…
ReadThis pot roasted lamb shank recipe is one of my all time favourites. I love lamb anyway, but slow roasted over 5…
ReadHomemade minced lamb burgers… “What are you doing Steve?!! What is this treachery?” I hear you all shouting. “Lamb? In a burger?…
ReadThese slow-roasted lamb chops cook under foil at 120C (110C fan) for four hours, then uncovered at 180C (160C fan) for a…
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