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Steve Deacon

Steve Deacon

Hi, I'm Steve, founder of The Yum Yum Club. After years in the corporate rat race traveling the world, my wife Jen and I settled back in the UK to follow our true passion: great food and wine. Having worked in restaurant kitchens in my youth, I share honest home-cooked recipes, kitchen timing tips, and culinary discoveries.

Latest recipes and stories

Guides & Techniques

Make Your Own Almond Milk

Ever wondered how to make your own almond milk, or any nut-based milk for that matter? Well, it’s far easier than you…

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Chicken & Poultry

Chinese Chicken Thighs

Right, my foodie friends, here’s the whole trick. Six chicken thighs, a honey and dark soy marinade with garlic, ginger and sesame,…

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Drinks & Morning

Raspberry and Pineapple Smoothie

Raspberry and pineapple smoothie. Sound healthy, tasty and refreshing right. Well, it’s not just raspberries and pineapple. Oh no. There is some…

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Appetizers & Dips

Cucumber Potted Shrimp

Potted shrimp is a classic Britsh recipe. It traditionally requires tiny brown shrimp cooked in clarified butter and flavoured with nutmeg. This…

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Dinners & Mains

Individual Beef Wellington

There is no debate that Beef Wellington is a classic dish. Succulent beef tenderloin covered in a rich wild mushroom duxelle all…

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Baking & Sweets

Chewy Chocolate Cookies

Chewy chocolate cookies. You know the type. You find them in every coffee shop you go to. They are full of sugar, full…

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Drinks & Morning

Avocado and Spinach Detox

This avocado and spinach detox smoothie is full of antioxidants, low in carbohydrate and has zero cholesterol. More importantly, it’s delicious… This…

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Dinners & Mains

Creamy Chicken Gnocchi

This creamy chicken gnocchi recipe is a really yummy dish. Yes, you have the lovely gnocchi texture mixed in with a touch…

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